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| lontong balap - www.healthnote25.com |
Lontong balap is a typical Indonesian food that is typical
of the city of Surabaya in East Java. This food consists of lontong, sprouts,
fried tofu, lentho, fried onions, soy sauce, and sambal.
Lontong balap is made up of sliced lontong and on top of
this slice lontong slice of tofu tofu and squeeze some lentho (small circle of
thumb and squeeze this form lentho original racing lontong, different from
lentho used now), then on it half cooked the most portion in the dish, after it
was taken with enough sauce, sauce and soy sauce tailored buyers taste. This
food is served with its partner that is, some skewers skewers.
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