 |
| bacon sandwich - www.healthnote25.com |
Bacon sandwich, (also
known in parts of the United Kingdom and New Zealand by the name of bacon
butty, bacon bap, or bacon sarnie, in Ireland as rasher sandwiches, and bacon
sanger in Australia and some parts of Scotland) re-cooked bacon sandwiches
placed between breads that are usually first smeared with butter, and can be
flavored with tomato sauce or chocolate sauce (usually thick meat broth sauce).
This dish is generally
served hot. In some places sandwiches will be made from toast which is only
baked on one side, while the other side works on the same thing as used for
making hamburgers. In Toronto, Ontario, Canada, a thin slice of a pig's back
presented in a kaiser roll is a popular sandwich version.
Bacon sandwiches are a
favorite all day throughout the UK. The advantage in British culture is that in
a poll in England, he was ranked number one that people like about Britain.
They are often served in oily spoons, and anecdotally recommended as a hangover
drug.
BLT is a popular variant of
bacon sandwich with lettuce and tomato additives, but served cold.
0 Comments:
Post a Comment