Gagodoh

gagodoh - www.healthnote25.com

Gagodoh or Gaguduh (another name: Sanggar or Cakodok) is a typical Indonesian cake, especially in South Kalimantan and East Kalimantan. It looks like a crop. Gagodoh made from wheat flour, sugar, salt, lime, and water. 

For the contents of the stupidity, usually using a banana (his name becomes Gaguduh Banana or Banana Cake) and Cempedak (his name is Gaguduh Tiwadak).

How to make it is to mix all the ingredients, including banana or cempedak into a container and stirred until blended. After flattening, the dough is then fried in a frying pan filled with oil that has been heated and turned up to golden yellow. Gagodoh most eaten with a drink of tea or coffee in the rainy season.