Nacho

nacho - www.healthnote25.com

Nacho is one of the foods of Mexico. In its simplest form, the nacho consists of tortilla chips that are doused with liquid cheese. First invented in 1943 by Ignacio "Nacho" Anaya, the first nachos consisted of fried tortilla chips sprinkled with liquid cheese and peppered with jalapeño chili (great Mexican green chili).

Currently nachos have a lot of variations by sticking with tortilla chips as their basic ingredients. Many types of cooking, vegetables, fruit or sauces are now mixed to eat nachos. Some common mixes include:

• beef / minced chicken

• pieces of jalapeño chili

• various kinds of Mexican chili or pepper

• onion

• salsa (tomato sauce, onions, chili, garlic and cilantro leaves)

• guacamole (sauce from avocado fruit)

• red beans cooked twice (ala Mexico)

• sour cream (white cream that tastes sour)

• pieces of tomato and / or lettuce.